Fish Menu Options at Lochland
During Lent we're highlighting a few of our tasty fish options, especially with items on our menus that you might not have tried! Be sure to watch for our weekend dinner specials for unique dishes, and join us on March 26 for our Seafood Night.
Whether or not you are observing Lent this year, we hope you find something delicious!
Have you tried our new menu items, such as the Salmon BLT?
grilled wild canadian salmon, applewood smoked bacon (request without bacon), leaf lettuce, and sliced tomato on a ciabatta bun. served with a side of cajun remoulade.
Or, the Asian Sesame Tuna?
grilled yellow fin tuna steak, glazed with asian sesame sauce placed over a bed of greens with mandarine oranges, roasted red peppers, and crunchy chow mein noodles.
You can add shrimp to any salad, like the spinach salad.
young spinach, peppers, feta and hazelnuts.
Or, salmon to any of our salads, like the Caesar Salad.
crisp romaine tossed with housemade croutons, parmesan cheese, fresh lemon, cracked peppercorn and caesar dressing.
Try our classic Shrimp Scampi.
garlic buttery pan-seared shrimp, on a bed of linguine and topped with seasoned bread crumbs. served with a slice of garlic bread.
Or, our new Maple Dijon Glazed Salmon.
seared maple dijon glazed salmon, topped with green onion.
Last but not least - a club favorite - Fish n Chips!
beer-battered and fried pollock and kettle chips. served with tartar sauce.
