New Year's Eve Dinner

Date: Tuesday, December 31, 2019
Time: Reservations available from 7PM - 9PM
Reservations Required. Call 402-462-4151.

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Bid 2019 adieu, and welcome in a new decade! Start your night at the club with a NYE Limited Special Menu for the night. Live entertainment will be in the club, featuring Kevin & Heidi Piano/Violin Duo.

2019 Menu

All entrees served with soup or salad


  • Mini crab louie- Lump crab, avocado, cucumber, radish, dill, cherry tomato, herb dressing. $11
  • Oysters- Serrano chile, avocado, cherry tomato. $18
  • Brushetta- Pancetta, cherry tomato, ricotta, balsamic glaze. $8

Soup and salad

  • French onion soup- red wine, white wine, crostini, swiss cheese, gruyere cheese.
  • Lobster bisque- Sherry, corn, cilantro, crème.
  • Pancetta salad- Pancetta, pine nuts, radish, tipperary cheddar, pecans.


  • Braised short ribs- White cheddar, Cavatappi, red wine demi, scallions $21
  • Cod and Kale-Kale, pumpkin mash, capicolla, horseradish sour cream. $22
  • Pasta primavera- Cavatappi, zucchini, yellow squash, green peas, cherry tomatoes, cream sauce. $17
  • Filet-8oz bacon wrapped, Brussel sprouts, horseradish mashed potatoes, au Poivre. $43
  • Surf and turf- 4oz bacon wrapped filet, Breaded stuffed shrimp, Brussel sprouts, horseradish mashed potatoes, au Poivre $32


  • Chocolate mousse- Pine nut brittle, raspberry puree, red fruit coulis, dark chocolate icing. $12
  • Brown butter cake- Honey, salted caramel gelato. $10
  • Chocolate brownie cheesecake- Chocolate base, Chocolate fudge icing, walnuts.$10

*** For Lochland Members and Accompanied Guests only ***